Yummy miniature meatballs in a chipotle tomato sauce. I have been serving these for years at various events and never take leftovers home. They are easy...
Author: BAJATHECAT
The smokiness of the chipotle chile powder makes this dish a favorite. Serve with corn chips.
Author: ldwyer
Where I'm from, they're just called 'Wings.' I've made this recipe for as long as I can remember - hopping from my hometown of Buffalo, NY, to Raleigh,...
Author: ieetcows
This is a hot meat sauce that is put on hot dogs (wieners) here in Rhode Island. It's usually added after the mustard and chopped onions and topped with...
Author: Allrecipes Member
Regardless of how you dress your wings, the key to making amazing wings is to fry them twice. I love them tossed in the dry seasoning rub listed below,...
Author: vince's princess
These little bites are a crowd-pleaser for social events, but we also like to make a big batch and freeze them to take to work during the week. They reheat...
Author: Arielle Cason
This is my wing recipe that I've tweaked over the last 10 years to suit my specific tastes. If you don't like vinegar and cayenne; these wings will not...
Author: Heath Giles
This is easy, fast, and really delicious! Depending on how hungry you are, this can serve more or less people. Good for a dorm!
Author: jwooten
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or...
Author: Savanah Orlando
A great (but secret) recipe for pickled eggs based upon the tradition of bluenose recipes for pickled ears from frost-bitten travelers who, due to frostbite,...
Author: Lanceb33
I promise you that this is no gimmick. The spicy, sticky, and peanut-based sauce base delivers a distinct chicken wing-eating experience. If you're a fan...
Author: Chef John
A Mexican twist on 'pigs in a blanket,' this is not your ordinary hot dog wrapped in a crescent roll.
Author: andrewgrant9
This delicious appetizer can be prepared in the slow cooker or right on the stove. Your guests will want to leave with this recipe!
Author: abrusky
Different layers of flavors create a buffalo wing sauce with a nice bite! Not too hot and not too mild. Serve with ranch or blue cheese dressing.
Author: joesgirljeri
Buffalo deep-fried battered shrimp. Serve with ranch or blue cheese salad dressing.
Author: EddieStasch
This is a great little appetizer to get your guests started before your meal. Depending on how many guests you're having, you might want to double the...
Author: PASTAWITHGARLIC
This is a great little appetizer to get your guests started before your meal. Depending on how many guests you're having, you might want to double the...
Author: PASTAWITHGARLIC
On a recent trip to Bali, my Balinese stepmother, Putu, let me help her prepare chicken - and I furiously committed her 'non-recipe' to memory to bring...
Author: CHEYENNIGANS
A delightfully different salsa for the true salsa lover, this bittersweet salsa is often found in Mexican cuisine as well as Persian.
Author: DRAGONSBANE
The secret to creating great fried chicken at home is par-boiling the meat before frying. Believe it or not, this actually produces a incredibly crunchy...
Author: Cali_home_cook
Sweet and spicy wings! You can make two batches of the sauce, use one as a marinade before grilling the chicken, and pour the second batch over the chicken...
Author: Allrecipes Member
These are not too spicy, just enough to give them a little zip. This recipe is easily doubled: just use a 9x13 inch pan.
Author: SMATTERCHU
These are not too spicy, just enough to give them a little zip. This recipe is easily doubled: just use a 9x13 inch pan.
Author: SMATTERCHU
These are not too spicy, just enough to give them a little zip. This recipe is easily doubled: just use a 9x13 inch pan.
Author: SMATTERCHU
These are not too spicy, just enough to give them a little zip. This recipe is easily doubled: just use a 9x13 inch pan.
Author: SMATTERCHU
A real chicken nugget, at least in the fast food context, is not just a small solid piece of chicken. It's more of a deep-fried, mostly-chicken sausage...
Author: Chef John
These crispy appetizers are a favorite in my family. The flavorsome herbs in this recipe, as well as the chile, give the wontons a nice kick.
Author: CROWNOFGOLD
These crispy appetizers are a favorite in my family. The flavorsome herbs in this recipe, as well as the chile, give the wontons a nice kick.
Author: CROWNOFGOLD
These will be the hottest wings you have ever had! If you like your eyes to water and nose to run, these are the wings for you!
Author: CNM CATERING
This buffalo wing sauce recipe name says it all, only for the hot at heart!
Author: CENZO
This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!
Author: harborspringscook
Easy and delicious, this dish is always a hit whether served as part of a sit-down dinner or on game day.
Author: Chef Claire
These cheese stuffed jalapeno sausage biscuits are always a crowd pleaser. Have the recipe handy to pass out!
Author: KIM JIMENEZ
Indian spices lace this spicy, delicious dip. It's great served with naan or pita chips!
Author: Allrecipes Member
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or...
Author: Savanah Orlando
If you bring this dish to a party, make sure you bring the recipe with you, because everyone will want it after eating these.
Author: VALLY
I make these chicken wings every year for my family on New Year's Eve and they go crazy for them! The cooking method is what makes them so fantastic.
Author: Keri
These wings are coated in cornflake crumbs, oven fried and drizzled with spicy honey. They are hot, crispy and addicting...best of all, not fried, so they're...
Author: Boomdog02
This recipe is fantastic with warm crusty Italian bread, or any other bread for that matter! Use extra virgin olive oil and really good aged balsamic vinegar....
Author: Janice Wielusz
A great side dish or appetizer with a little kick. I got this recipe from my mother.
Author: Allrecipes Member
A great side dish or appetizer with a little kick. I got this recipe from my mother.
Author: Allrecipes Member
A great side dish or appetizer with a little kick. I got this recipe from my mother.
Author: Allrecipes Member
Chicken wings marinated in a spicy, flavorful honey soy mixture, then deep fried.
Author: Yusryna
This is a hit for football Sundays. For a thicker stuffing, drain ricotta overnight. Serve with ranch and blue cheese dressing for dipping.
Author: kaid711
Everybody loves meatballs at parties, and this recipe won't let you down! Seasoned beef meatballs are simmered in a sweet and spicy sauce. You can also...
Author: Allrecipes Member
These easy, cheesy jalapeno appetizer squares are wonderful baked delights. Try them with a dollop of sour cream.
Author: DEBNJAMES
If you bring this dish to a party, make sure you bring the recipe with you, because everyone will want it after eating these.
Author: VALLY